As summer is approaching, it is time once again to get outdoors and enjoy the nice weather. For many that means barbequeing. At the end of last summer, I posted some tips for grilling veggies and fruits which are chock full of vitamins, minerals, antioxidants, and phytochemicals and important to a healthy diet. I want to share them again with you today. Happy Grilling!
Fruits and vegetables are chock full of vitamins, minerals, antioxidants, and phytochemicals. Before the weather gets too cold and you pack up your outdoor furniture. Try a new spin on serving fruits and vegetables by grilling them.