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It’s All About the Heart

Around the Table, Keeping It Fresh By February 11, 2016 Tags: , , , , , , , , , , , No Comments

File Feb 11, 7 32 51 AM

February is a big month. Not only do we have the Super Bowl, and Valentine’s Day, but also Mardi Gras, and the start of Lent. It’s a month full of sweets and calorie-heavy events (good thing it’s a short month!). February is also dedicated to spotlighting heart health. It’s a great time to check in on your health after the New Year when motivation for your resolutions begins to fade.

Heart disease is the leading cause of death for both men and women across most ethnicities in the United States. The sobering statistic is that 1 out of every 7 deaths in the US is caused by heart disease. Certain lifestyle choices put you at higher risk for developing heart disease including not being physically active, poor eating habits, smoking, and excessive alcohol intake. What’s the good news you ask? Changes you make in your life can dramatically reduce your risk of heart disease. Small changes can lead to lasting results. Read on for 5 things to start doing daily to have a positive impact on your heart and your health. read more

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Egg, Meat, Fish Safety

Foodamentals By August 20, 2010 Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , 1 Comment

With the news of the current egg recall, it’s good time to talk about food safety. Uncooked shell eggs and raw meat, fish, poultry and seafood always carry a risk of foodborne illness, so following a few simple tips can help decrease your risk.

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